This 3-day class includes instruction on all required materials for the NAFED/ICC Kitchen Suppression System Technician (FE) certification exam, GA Rules and Regulations 120-3-3, and hands-on training
This 3-day class includes instruction on all required materials for the NAFED/ICC Kitchen Suppression System Technician (FE) certification exam, GA Rules and Regulations 120-3-3, and hands-on training
